Comments on: Veggie Hotteok https://www.aeriskitchen.com/2017/11/veggie-hotteok/ Korean Food and Recipes Mon, 11 Dec 2017 03:52:55 +0000 hourly 1 https://wordpress.org/?v=6.3.2 By: Aeri Lee https://www.aeriskitchen.com/2017/11/veggie-hotteok/#comment-13767 Mon, 11 Dec 2017 03:52:55 +0000 http://aeriskitchen.com/?p=18252#comment-13767 In reply to Franck PADERNO.

Hi,
If you see the picture index on top menu bar… you can click “side”.. or “vegetarian food” .. You will see many… you can also check chicken or beef dishes. thanks

]]> By: Franck PADERNO https://www.aeriskitchen.com/2017/11/veggie-hotteok/#comment-13766 Sun, 10 Dec 2017 09:43:50 +0000 http://aeriskitchen.com/?p=18252#comment-13766 안녕,
I will try to make it for New year’s Eve, as well as different Korean Dishes.
My friends would like a Korean evening meal.
As one of my friend has allergy of seafood and fishes, I was wondering if you had any suggestions of dishes.
Franck

]]> By: Aeri Lee https://www.aeriskitchen.com/2017/11/veggie-hotteok/#comment-13765 Fri, 24 Nov 2017 00:34:03 +0000 http://aeriskitchen.com/?p=18252#comment-13765 In reply to Kerry.

hi Kerry,
Hotteok dough is usually sticky… that’s why I mentioned in the video.. put some oil on your hands to work with that sticky dough.. if you don’t have sweet rice flour, you can use just normal flour instead too.. 🙂 don’t be scared with your dough..hehe it will turn into delicious bread 😉

]]> By: Kerry https://www.aeriskitchen.com/2017/11/veggie-hotteok/#comment-13764 Mon, 20 Nov 2017 00:22:15 +0000 http://aeriskitchen.com/?p=18252#comment-13764 The filling and dipping sauce came out great, however, I had problems with the dough. I am an avid cook, but dough scares me because it seems so precise and I’m not good at it.

The dough proofed fine, but it was so gooey and sticky I couldn’t even form it into a pancake nevermind a ball.

That said i couldn’t find “sweet” rice flour at my Asian Market, but o DID find “Rice Floor” so I used that.

Is that the problem?? Or did I do something else wrong?

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