Comments on: Beef GalBi https://www.aeriskitchen.com/2009/01/beef-galbi-%ec%86%8c%ea%b0%88%eb%b9%84sogalbi/ Korean Food and Recipes Wed, 13 Jul 2022 22:53:07 +0000 hourly 1 https://wordpress.org/?v=6.3.2 By: AeriLee https://www.aeriskitchen.com/2009/01/beef-galbi-%ec%86%8c%ea%b0%88%eb%b9%84sogalbi/#comment-14192 Wed, 13 Jul 2022 22:53:07 +0000 http://aeriskitchen.com/?p=1905#comment-14192 In reply to Max Jones.

Hi Max,
I hope you can try this someday. Thanks

]]> By: Max Jones https://www.aeriskitchen.com/2009/01/beef-galbi-%ec%86%8c%ea%b0%88%eb%b9%84sogalbi/#comment-14185 Tue, 28 Jun 2022 16:28:32 +0000 http://aeriskitchen.com/?p=1905#comment-14185 Thanks for the info about beef GalBi. I am looking for new foods to try. I’ll consider trying beef Galbi sometime.

]]> By: Aeri Lee https://www.aeriskitchen.com/2009/01/beef-galbi-%ec%86%8c%ea%b0%88%eb%b9%84sogalbi/#comment-3519 Fri, 22 Mar 2019 00:10:36 +0000 http://aeriskitchen.com/?p=1905#comment-3519 In reply to Kai.

Hi Kai,
I’d love to see your pic for this on Instagram. About your question… yes onion and pear gives a good flavor to your meat and tenderize it.. so I recommend you to follow the recipe. Thanks

]]> By: Kai https://www.aeriskitchen.com/2009/01/beef-galbi-%ec%86%8c%ea%b0%88%eb%b9%84sogalbi/#comment-3518 Fri, 15 Mar 2019 16:46:34 +0000 http://aeriskitchen.com/?p=1905#comment-3518 In reply to Aeri Lee.

Hi Aeri,
Will tag you on the ig if I do. So I still need to marinate the pear and onion with the pork still?
Looking forward to hearing from you.
Thank you so much

]]> By: Aeri Lee https://www.aeriskitchen.com/2009/01/beef-galbi-%ec%86%8c%ea%b0%88%eb%b9%84sogalbi/#comment-3517 Wed, 13 Mar 2019 11:49:10 +0000 http://aeriskitchen.com/?p=1905#comment-3517 In reply to Kai.

Kai,
If you try this recipe, let me know how it turned out. I hope you like it. hehe btw.. if you use Instagram or facebook.. you can hashtag me with your picture #aeriskitchen also. 🙂 thanks

]]> By: Aeri Lee https://www.aeriskitchen.com/2009/01/beef-galbi-%ec%86%8c%ea%b0%88%eb%b9%84sogalbi/#comment-3516 Wed, 13 Mar 2019 11:48:31 +0000 http://aeriskitchen.com/?p=1905#comment-3516 In reply to Kai.

Hi Kai,
Sure, you can use pork instead of beef..just replace the meat and the do the same thing for the rest. Actually, in Korea.. beef (Korean beef not the imported ones) is ve~~~ry expensive.. so it was more common for Koreans eat pork instead of beef for this dish.

]]> By: Kai https://www.aeriskitchen.com/2009/01/beef-galbi-%ec%86%8c%ea%b0%88%eb%b9%84sogalbi/#comment-3515 Tue, 12 Mar 2019 07:51:10 +0000 http://aeriskitchen.com/?p=1905#comment-3515 Hi Aeri,
Can I use pork instead of beef? Any if I use pork, do I need to marinate with pear and onion?
Looking forward to hearing from you.
Thank you so much

]]> By: Kai https://www.aeriskitchen.com/2009/01/beef-galbi-%ec%86%8c%ea%b0%88%eb%b9%84sogalbi/#comment-3514 Mon, 11 Mar 2019 21:54:51 +0000 http://aeriskitchen.com/?p=1905#comment-3514 In reply to Tanya.

Hi Aeri,
I don’t eat beef and just wondering whether I can use pork instead? And if I do, do I still use pear and onion to marinate?
Thank you very much

]]> By: Aeri Lee https://www.aeriskitchen.com/2009/01/beef-galbi-%ec%86%8c%ea%b0%88%eb%b9%84sogalbi/#comment-3513 Fri, 07 Mar 2014 22:34:20 +0000 http://aeriskitchen.com/?p=1905#comment-3513 In reply to nani.

hi nani,
Yes you can. thanks ^^

]]> By: Aeri Lee https://www.aeriskitchen.com/2009/01/beef-galbi-%ec%86%8c%ea%b0%88%eb%b9%84sogalbi/#comment-3512 Fri, 07 Mar 2014 22:27:25 +0000 http://aeriskitchen.com/?p=1905#comment-3512 In reply to Rocio.

hi Rocio,
I wonder how your boyfriend liked your first Korean galbi.. ^^ Hope he liked it. Thanks

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