Comments on: Spicy Squid BokkEum https://www.aeriskitchen.com/2008/12/fried-squid-%ec%98%a4%ec%a7%95%ec%96%b4-%eb%b3%b6%ec%9d%8cojingeo-bokkeum/ Korean Food and Recipes Wed, 27 Jan 2021 10:29:47 +0000 hourly 1 https://wordpress.org/?v=6.3.2 By: Aeri Lee https://www.aeriskitchen.com/2008/12/fried-squid-%ec%98%a4%ec%a7%95%ec%96%b4-%eb%b3%b6%ec%9d%8cojingeo-bokkeum/#comment-2794 Fri, 08 May 2015 14:52:12 +0000 http://aeriskitchen.com/?p=1204#comment-2794 In reply to Magda.

hi Magda,
Great job.. thanks ^^

]]> By: Magda https://www.aeriskitchen.com/2008/12/fried-squid-%ec%98%a4%ec%a7%95%ec%96%b4-%eb%b3%b6%ec%9d%8cojingeo-bokkeum/#comment-2793 Sun, 04 Jan 2015 17:58:57 +0000 http://aeriskitchen.com/?p=1204#comment-2793 Hi Aeri, thank you for the recipe. Made it tonight with mock squid (konjak) and let it marinate for 3 hrs. Texture was incredibaly soft. Very tasty recipe – For repeat

]]> By: Aeri Lee https://www.aeriskitchen.com/2008/12/fried-squid-%ec%98%a4%ec%a7%95%ec%96%b4-%eb%b3%b6%ec%9d%8cojingeo-bokkeum/#comment-2792 Fri, 12 Dec 2014 11:56:21 +0000 http://aeriskitchen.com/?p=1204#comment-2792 In reply to LaiPeng.

hi LaiPeng,
I’m sure that you are so happy with your son now. πŸ™‚ Aha, the soup will need fresh or frozen octopus … not dried ones. You can use the dried octopus.. to eat as plain it is… or can make side dish with it. I recommend this recipe for it better than this spicy squid bokkeum…
http://aeriskitchen.com/2008/09/fried-seasoned-cuttlefish/
http://aeriskitchen.com/2010/12/seasoned-filefish-bokkeum/
Thanks

]]> By: LaiPeng https://www.aeriskitchen.com/2008/12/fried-squid-%ec%98%a4%ec%a7%95%ec%96%b4-%eb%b3%b6%ec%9d%8cojingeo-bokkeum/#comment-2791 Fri, 12 Dec 2014 10:20:25 +0000 http://aeriskitchen.com/?p=1204#comment-2791 Hi Aeri,
i ate this spicy octopus and noodle in seoul. It was delicious. Recently my son came back from Seoul and he bought 2kg of dried sliced octopus. Can i use this in your recipe? Would the result be the same?
Also for the noodles, which type would you recommend? TKS!

]]> By: Aeri Lee https://www.aeriskitchen.com/2008/12/fried-squid-%ec%98%a4%ec%a7%95%ec%96%b4-%eb%b3%b6%ec%9d%8cojingeo-bokkeum/#comment-2790 Wed, 04 Jun 2014 23:59:36 +0000 http://aeriskitchen.com/?p=1204#comment-2790 In reply to Julie.

hi Julie,
Wow, you are going to move to Seoul in September? WOW.. I envy you.. can you take us with you?? hehe.. jk.. Thanks for your comment.

]]> By: Julie https://www.aeriskitchen.com/2008/12/fried-squid-%ec%98%a4%ec%a7%95%ec%96%b4-%eb%b3%b6%ec%9d%8cojingeo-bokkeum/#comment-2789 Mon, 02 Jun 2014 20:27:49 +0000 http://aeriskitchen.com/?p=1204#comment-2789 In reply to Aeri Lee.

Hi Aeri,
Thank you for responding! Actually we are living in NJ now but we are moving to Seoul (λͺ©λ™) in September. Otherwise I have just visited there πŸ™‚

]]> By: Aeri Lee https://www.aeriskitchen.com/2008/12/fried-squid-%ec%98%a4%ec%a7%95%ec%96%b4-%eb%b3%b6%ec%9d%8cojingeo-bokkeum/#comment-2788 Fri, 23 May 2014 00:20:51 +0000 http://aeriskitchen.com/?p=1204#comment-2788 In reply to Julie.

hi Julie,
Great job for your spicy squid bokkeum dish. I’m sure that your in laws were happy to try your korean food. πŸ™‚ Thanks for being my long time reader. So are you living in Korea ? ^^

]]> By: Julie https://www.aeriskitchen.com/2008/12/fried-squid-%ec%98%a4%ec%a7%95%ec%96%b4-%eb%b3%b6%ec%9d%8cojingeo-bokkeum/#comment-2787 Wed, 30 Apr 2014 01:48:40 +0000 http://aeriskitchen.com/?p=1204#comment-2787 μ•ˆλ…•ν•˜μ„Έμš”!
I’ve been a long time reader of your blog and love your recipes. Every single one I’ve tried has been a success! I just HAD to comment on this one because I just made it for my Korean in laws and they loved it. My mother in law even said it tastes just like hers! Couldn’t have done it without you haha πŸ™‚ thank you for sharing your amazing recipes!

]]> By: Aeri Lee https://www.aeriskitchen.com/2008/12/fried-squid-%ec%98%a4%ec%a7%95%ec%96%b4-%eb%b3%b6%ec%9d%8cojingeo-bokkeum/#comment-2786 Sun, 12 May 2013 23:39:30 +0000 http://aeriskitchen.com/?p=1204#comment-2786 In reply to Liza.

Some people use μ†Œμ£Ό for it..but I’ve never tried it before.so can’t tell well.. you can just skip the cooking wine also. thanks

]]> By: Liza https://www.aeriskitchen.com/2008/12/fried-squid-%ec%98%a4%ec%a7%95%ec%96%b4-%eb%b3%b6%ec%9d%8cojingeo-bokkeum/#comment-2785 Wed, 24 Apr 2013 02:40:27 +0000 http://aeriskitchen.com/?p=1204#comment-2785 Aeri μ–Έλ‹ˆ!!! I have a question. Can I use μ†Œμ£Ό or λ§₯μ£Ό instead of cooking wine? Thank you!! πŸ™‚

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